Autumn Chutneys & Jams Cooking Class
About this event
Join us at Pippley Cookery School for our Autumn Chutneys & Jam Cooking Class here in Nottingham for a wholesome day of foraging with our gardeners and learning how to make the most delicious chutneys and juicy jams with our chefs.
You’ll be taking home your jars of chutneys & jams, and recipe sheets to follow in your own kitchen.
What’s included
- Lunch & Refreshments
- On site free parking
- Apron, all cooking utensils and ingredients
- Recipe sheet to take home with you
- Pippley Walled Garden tour with our head gardener
What you’ll need to bring
- A pen and paper to take notes
- Wear clothing you don’t mind getting mucky (easy roll up sleeves)
- Suitable footwear for a muddy forage
- Raincoat (just in case)
Our Autumn Chutneys & Jam cooking class in Nottingham suitable for ages 16 and over. Children from 12-15 are very welcome as long as they are accompanied by an adult also participating in the course.
Wheelchair friendly site. Guide dogs welcome.
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